by Raquel Fox | May 12, 2023 | All Recipes
With a regular muffin pan, it’s easy to make small individual desserts that are so popular in restaurants. Chopped hothouse rhubarb can be substituted for the sliced apples. Preparation Time: 15 minutes Baking Time: 15 to 20 minutes Makes 12 2 tbsp (25...
by Raquel Fox | May 12, 2023 | All Recipes
Who can resist a grilled cheese sandwich with smoked Cheddar and bacon, and topped with thick slices of sweet Ontario berries? Preparation Time: 10 minutes Grilling Time: 6 minutes Makes 4 half sandwiches 4 slices multi-grain bread 1-1/2 tsp (7 mL) vegetable oil 1...
by Raquel Fox | May 12, 2023 | All Recipes
Although the cooking and cooling time may seem long, this soup is a cinch to make. Roasting intensifies the sweet pepper and tomato flavours and creates a wonderful aroma during cooking. It’s delicious served hot, at room temperature or even chilled. Preparation...
by Raquel Fox | May 12, 2023 | All Recipes
Kebabs are a fun, quick and easy way to serve vegetables. Turn them into a meal by adding cooked, cubed Ontario pork or lamb and serve in a pita. Preparation Time: 15 minutes Standing Time: 15 minutes Serves 4 (Makes 8 kebabs) 3/4 cup (175 mL) plain yogurt 1 clove...
by Raquel Fox | May 12, 2023 | All Recipes
Year round it’s hot in Latin America and what better way to quench your thirst than with these (literally translated) fresh water drinks. In Ontario, we too are blessed with hot sunny summer weather, so instead of using the tropical fruits typically used in these...
by Raquel Fox | May 12, 2023 | All Recipes
Here’s a quick and easy appetizer. Preparation Time: 15 minutes Baking Time: 10 to 12 minutes Makes 12 6 slices Ontario Prosciutto, fat trimmed and halved 2 tbsp (25 mL) crumbled Ontario Goat Cheese 1-1/2 tbsp (22 mL) chopped black olives 2 Ontario Eggs...