These fried wings maintain a crunchy texture, while coated in tasty Island Gurl Papaya & Rum Hot Sauce.   Preparation Time: 15 minutes Cook Time: 8 minutes Makes 6-8 Servings   2 lbs (1 kg) chicken Wings, split into drumettes and flats 1/4 cup (50 mL)...

Spicy Jerk Beef Suya A fusion of Caribbean and West African culture. Smoky, earthy jerk sauce complements the delicious spicy and nutty flavours of suya (yaji) rub on all proteins.   Cooking Time: 10 minutes Yields: 12 skewers   Ingredients 2 fillets, strip...