by Raquel Fox | May 12, 2023 | All Recipes
Kebabs are a fun, quick and easy way to serve vegetables. Turn them into a meal by adding cooked, cubed Ontario pork or lamb and serve in a pita. Preparation Time: 15 minutes Standing Time: 15 minutes Serves 4 (Makes 8 kebabs) 3/4 cup (175 mL) plain yogurt 1 clove...
by Raquel Fox | May 12, 2023 | All Recipes
Year round it’s hot in Latin America and what better way to quench your thirst than with these (literally translated) fresh water drinks. In Ontario, we too are blessed with hot sunny summer weather, so instead of using the tropical fruits typically used in these...
by Raquel Fox | May 12, 2023 | All Recipes
Here’s a quick and easy appetizer. Preparation Time: 15 minutes Baking Time: 10 to 12 minutes Makes 12 6 slices Ontario Prosciutto, fat trimmed and halved 2 tbsp (25 mL) crumbled Ontario Goat Cheese 1-1/2 tbsp (22 mL) chopped black olives 2 Ontario Eggs...
by Raquel Fox | Apr 9, 2023 | All Recipes
Celebrate the season with this colourful and tasty combination of spring vegetables seasoned with fresh dill in this Italian-inspired quiche. Egg Mixture 4 eggs ¾ cup 5% light cream or milk ¼ tsp salt & pepper Filling 1 tbsp butter ¾...
by Raquel Fox | Apr 6, 2023 | All Recipes
These rich and buttery style patties are Jamaica’s sweet breads, named after its key ingredient coconut milk. It’s a great alternative sandwich bread and perfect as a patty stuffed with savoury beef. Makes 6 Servings ½ cup (125 mL) warm coconut cream 1 cup (250...