Smoky Mango Jerk Chicken

Smoky Mango Jerk Chicken

by | Jun 18, 2024 | All Recipes, Recipe Cards

A wonderful balance of traditional Jamaican Jerk spices with a subtle hintof tropical mango to balance the flavourful heat. COOKING TIME: 20 MINUTES | SERVINGS: 4 Ingredients 4 chicken leg quarters (or 1 whole chicken,cut into quarter pieces)seasoned salt to taste...
Spicy Maple BBQ Rainbow Trout

Spicy Maple BBQ Rainbow Trout

by | Jun 18, 2024 | All Recipes, Recipe Cards

Real maple balances the heat of citrussy Habanero chilies a perfect glaze for tender, flaky Rainbow Trout. COOKING TIME: 8 MINUTES | SERVINGS: 4 Ingredients 4 Rainbow Trout Fillets (4 oz/125g each)fine sea salt to taste (optional)3 Tbsp (45 mL) vegetable or canola...
Jamaican Pepper Shrimp

Jamaican Pepper Shrimp

by | Jun 18, 2024 | All Recipes, Recipe Cards

These shell-on shrimp with a subtle spicy flavorful heat is the perfect appetizer or snack at the table. Serve over pasta for a scrumptious meal. MARINATING TIME: 30 MINUTES | COOKING TIME: 6 MINUTES | SERVINGS: 4 Ingredients 1 lb. large shell-on shrimp, preferably...
Caribbean Custard Apple Rhubarb Pies

Caribbean Custard Apple Rhubarb Pies

by | Jun 18, 2024 | All Recipes

3 tbsp (45 mL) fresh lemon juice1 tsp (5 mL) brown sugar1/4 tsp (1 mL) ground cinnamonGarnish: Whipped cream and ground cinnamon (optional) Place pie shells (in pans) on baking sheet; prick bottoms all over withfork. Bake in 375°F (190°C) for about 12 minutes or until...
Trout Escovitch with Asparagus

Trout Escovitch with Asparagus

by | Jun 18, 2024 | All Recipes

Honey Aioli:  1/2 cup (125 mL) mayonnaise with olive oil  1 tbsp (15 mL) Ontario Honey  1/4 tsp (1 mL) smoked paprika  Trout and Asparagus:  4 Ontario Rainbow Trout Fillets (125 g each) Salt and pepper, to taste  1 lb (500 g) Ontario...