Sweet Potato Spring Frittata

Sweet Potato Spring Frittata

by | Mar 28, 2021 | All Recipes

#frittata #Sweetpotato #eggs #eggfarmersoftoronto #getcracking #foodlandontario Shredded sweet potatoes are the base for this scrumptious frittata. A crispy subtlety sweet crust with an egg soufflé mixture that is perfectly cooked.It’s perfect for a weekend...
Grand Bahama Conch Chowder

Grand Bahama Conch Chowder

by | Feb 14, 2021 | All Recipes

#conchchowder #bahamas #conch #chowderThroughout The Bahamas this is most requested soup. It’s served with a side of Sherry-Pepper Vinegar, and you should anticipate the senses being awakened with the aroma of this delectable legendary conch chowder. It’s fully loaded...
Tobago’s Curry Crab & Dumplings

Tobago’s Curry Crab & Dumplings

by | Feb 11, 2021 | All Recipes

Homemade DumplingsThese dumplings are so silky and light that you will barely have tochew. There are two variations that are really fun to make; ourpopular Flag Dumplings (or rolled dumplings) are thin and round, and Spinners resemblelittle pigtails. Add it to your...
Aunt Tia’s Coconut Johnny Cake

Aunt Tia’s Coconut Johnny Cake

by | Feb 10, 2021 | All Recipes

The origins of johnny cake dates back to the 18th century. Fishermen and sailors made this bread on the decks of their vessels by building a fire in a box that was filled with sand to keep the flames from spreading to the craft. It was originally called journey cake...