Guava-Colada Daiquiri 

Jul 28, 2022All Recipes, Cocktails

AS SEEN ON BT – Guava’s flavour is unique, a cross between the mealiness of a pear and essence of strawberries. If you love pina colada, you’re going to adore the unique flavour of adding aromatic guavas. 

Makes 4 – 12 oz glasses 

Ingredients 

1 cup (250 mL) pink or red guava purée or guava shells, canned 

1 cup (250 mL) Rubicon Sparkling Guava Juice 

½ cup (125 mL) cream of coconut 

4 cups (1 L) ice 

Juice of 1 lime 

2 Tbsp cup (30 mL) simple syrup (optional) 

Guava wedges for garnishing 

Lime slices for garnishing 

1. Add all ingredients to a blender and whir until completely blended into a thick daiquiri.  Taste 

and sweetened with more simple syrup if necessary. 

2. Pour into four 12 oz. glasses, garnish and serve with straws. 

More Recipes from Island Gurl Foods

Tropical sweet guava BBQ enhances the flavor of smoky grilled meats. Serve these ribswith your favorite sides and make new memories with these next level BBQ ribs. COOKING TIME: 2 HOURS 30 MINUTES | SERVINGS: 4 Ingredients 2 racks Beef Grilling Back Ribs(about 7 ribs...

Bahama Steamed Chicken

A tasty dish with a zesty tomato-based sauce that complements all proteins and vegetables. It’s paradise in a bottle. COOKING TIME: 30 MINUTES | SERVINGS: 4 Ingredients 4 boneless skinless chicken breasts or thighs(4 oz/125g each)Salt and pepper to taste3 Tbsp...

Smoky Mango Jerk Chicken

A wonderful balance of traditional Jamaican Jerk spices with a subtle hintof tropical mango to balance the flavourful heat. COOKING TIME: 20 MINUTES | SERVINGS: 4 Ingredients 4 chicken leg quarters (or 1 whole chicken,cut into quarter pieces)seasoned salt to taste...

Spicy Maple BBQ Rainbow Trout

Real maple balances the heat of citrussy Habanero chilies a perfect glaze for tender, flaky Rainbow Trout. COOKING TIME: 8 MINUTES | SERVINGS: 4 Ingredients 4 Rainbow Trout Fillets (4 oz/125g each)fine sea salt to taste (optional)3 Tbsp (45 mL) vegetable or canola...

Jamaican Pepper Shrimp

These shell-on shrimp with a subtle spicy flavorful heat is the perfect appetizer or snack at the table. Serve over pasta for a scrumptious meal. MARINATING TIME: 30 MINUTES | COOKING TIME: 6 MINUTES | SERVINGS: 4 Ingredients 1 lb. large shell-on shrimp, preferably...

These fried wings maintain a crunchy texture, while coated in tasty Island Gurl Papaya & Rum Hot Sauce.   Preparation Time: 15 minutes Cook Time: 8 minutes Makes 6-8 Servings   2 lbs (1 kg) chicken Wings, split into drumettes and flats 1/4 cup (50 mL)...

Spicy Jerk Beef Suya A fusion of Caribbean and West African culture. Smoky, earthy jerk sauce complements the delicious spicy and nutty flavours of suya (yaji) rub on all proteins.   Cooking Time: 10 minutes Yields: 12 skewers   Ingredients 2 fillets, strip...

Strawberry Lemonade

Recipe & Photography courtesy of Foodland Ontario. Link: https://www.ontario.ca/foodland/recipes/strawberry-lemonade