Andros Crab Cakes 

Andros Crab Cakes 

by | Jun 28, 2022 | All Recipes, Appetizers

Andros is referred to as “The land of crabs” and rightfully so as these land crabs are  a Bahamian delicacy, with a coconut flavour reminiscent of their diet.  Serves 4  Ingredients  Canola or vegetable oil for frying  2 cups (500 mL) lump...
Bahamian Mango Daiquiri 

Bahamian Mango Daiquiri 

by | Jun 23, 2022 | All Recipes

It’s the kind of daiquiri where you allow the in-season fruits to shine, with no fillers or added preservatives. Mangoes are hands-down my favourite fruit. With nuances of orange, peach, and melon, it’s like no other fruit. Ripe Kent, Palmer or any other non-fibrous...
Bahama Crab Salad Rolls 

Bahama Crab Salad Rolls 

by | Jun 23, 2022 | All Recipes

Andros is the largest island in the Bahamas at 2,300 square miles (3,700 square km) in size. It’s also known as “land of crabs” for its numerous land crabs with a delectable coconut flavour. Our style of seafood salads are lime and chili based with the most...
Marinated Veal on Cloud Crostini

Marinated Veal on Cloud Crostini

by | Jun 17, 2022 | All Recipes

AS SEEN ON BT – If you ever wondered what dreams are made of, these light veal summer canapes complemented with creamy whipped-horseradish cream would be it. Serve warm or cold. Serves 8 Ingredients Horseradish Cream ½ cup whipped cream cheese, room temperature...
Vangie’s Summer Layered Salad

Vangie’s Summer Layered Salad

by | Jun 17, 2022 | All Recipes

AS SEEN ON BT – It’s my mother-in-law’s sumptuous salad that’s a meal in itself. Loaded with fresh Ontario produce and proteins to celebrate farm to fork at it’s best! Serve it up like a lasagna and watch it disappear. Makes 6-8 servings Creamy Avocado Dressing...