by Raquel Fox | Feb 15, 2023 | All Recipes
Pork slowly cooked in a tangy sauce until it pulls apart is delicious. Stir meat shreds into the sauce and serve on onion buns. Preparation Time: 15 minutes Cooking Time: 6 to 7 hours Serves 8 2 cups (500 mL) thinly sliced Ontario Onions 3 lb (1.5 kg) Ontario Pork...
by Raquel Fox | Feb 8, 2023 | All Recipes
These unctuous devilled eggs are over the top with well-balanced flavours. They’re guaranteedto make an impressive entrance at your next cocktail party. Makes: 12 servings Honey-Thyme Syrup• 1 cup (250 mL) water• 1 cup (250 mL) honey• 3 sprigs of fresh thyme• 1-inch...
by Raquel Fox | Jan 30, 2023 | All Recipes, Main Courses
AS SEEN ON CITYLINE – Turkey Souse (pronounced sowse) is a tasty chili-lime soup-like broth with a zesty flavour profile. Souse is a method of preserving meat that dates to European Middle Ages. It is essentially known as Caribbean Soul Food with medicinal...
by Raquel Fox | Jan 24, 2023 | All Recipes, Desserts
When two favourites combine, you can’t go wrong. Wonderful fresh Ontario strawberries added to a moist chocolate brownie cookie make it extra special. No oven required! Preparation Time: 20 minutes Cooking Time: about 2 minutes Grilling Time: 25 minutes Serves...
by Raquel Fox | Jan 24, 2023 | All Recipes, Main Courses
For an easy meal, plan ahead, add an extra steak to the grill to prepare this tasty pizza for another superb meal. Preparation Time: 10 minutes Grilling Time: 10 minutes Serves 4 1 12-inch (30 cm) baked whole wheat pizza crust 1/3 cup (75 mL) pizza or tomato sauce 1...
by Raquel Fox | Jan 24, 2023 | All Recipes, Main Courses
Ontario apples and honey brushed over Ontario back ribs, gives the perfect combination of flavour and sweetness. Preparation Time: 10 minutes Cooking Time: 1 hour, 55 minutes Serves 6 2 racks Ontario Pork Back Ribs (about 1-1/2 lb/750 g each) 1 clove Ontario Garlic,...